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Wulf's Fish
About Wulf’s Fish
Wulf's Fish is a boutique seafood company serving top restaurants and passionate home cooks in Boston, New York City, and across the country. We source only the best seafood, handle it meticulously, and cut fish by hand with an old school attention to detail and service.
Our work has been recognized in The New York Times, The Boston Globe, Boston.com, Eating Well, Boston Magazine, EATER Boston, Milk Street, The Spruce Eats, and WGBH TV.
The current company grew out of a beloved neighborhood fish market in Brookline that sold to a loyal clientele for 90 years, starting in 1926. In 2016, we closed the store and shifted our focus to the restaurant kitchen. Our chef customers are just as obsessed with quality as we are, and they range from multi-Michelin starred chefs working every day to maintain and exceed their own high standards, to up-and-coming independent chef-operators striving to make their mark on the world. In spring 2020, we launched an online store and home delivery service, selling to home cooks the same top-quality products usually reserved for chefs.