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Sweet Nothings creates healthy snacks from organic fruits, nuts and seeds. Our flagship product is a spoonable smoothie sold in the frozen aisle – think of it as a cup of smoothie ingredients that you eat like ice cream. Our plant-based products contain no dairy, no added sugar, and no ingredients you can’t pronounce. We’re on a mission to prove that healthy can, and should, taste delicious.
In just under 4 months since our retail launch, our product is available at over 150 grocery stores across the country, including Erewhon, Nugget, Gelson’s (June 2020 launch), Mother’s Market (June 2020 launch), on Good Eggs, and through our website, with several other banners launching in the next 6 months.
Sweet Nothings was started in 2019 by Beth Porter and Jake Kneller.
Jake Kneller, Chief Executive Officer
Adjunct lecturer in food, design, and technology at Stanford, where he earned his MBA and BA. Worked on strategy, pricing, and expansion at Impossible Foods. Previously an independent consultant for food startups across LA, NYC, and London.
Beth Porter, Chief Product Officer
Seasoned entrepreneur w/ 15 yrs operational experience as CEO/Co-Founder of Autism Services company w/ ~100 employees. Mom of two with passion for healthy, clean living.