Dig Inn 1150 views

Dig Inn is a vegetable-forward fine-fast casual restaurant group whose mission is to build community through food. With 16 locations in New York and Boston and more sprouting soon, we are looking to grow our team and nurture the next crop of bright and driven people who will impact the future of food. Our community is built through learning and development and as we grow, opportunities harvest from within. The work we do is challenging and fast paced, serving over 15,000 lbs of vegetables per week from of our scratch kitchens. As cooks develop into chefs, we are building a diverse and inspiring brand along the way.