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At Cup and Compass we are building the industry’s leading beverage partner for food service operators. Founded in NYC in 2012, Cup and Compass develops and manages beverage programs for some of the most exciting and fast growing concepts in food service. Our brand-driven restaurant partners work with us to deliver better beverage options that meet the needs of their customers, lead the industry in sustainability and move our customers towards healthier beverage choices. Since our founding, we’ve launched 50+ consumer facing and private label beverages. Our growing team will support our efforts to scale up our solutions and drive significant growth.